My friend Paul is a bit of a clever clogs when it comes to making bread. He gave me a sourdough starter of my own. Then he gave me another one when I killed that first one. And he didn't make a single unkind comment about my neglectful ways, or anything. He's that nice.
Dagnabbit if I don't learn a lesson every once in a while. I've not only kept it alive, but I've also actually produced a loaf from it.
So, here's evidence of the live, active and fed starter ...
Add water, flour and give it a bit of welly ...
Pop the dough into an oiled bowl and leave to sit quietly for a few hours. Seven, in fact. Longer isn't worser ...
I can hardly remember how I got to this point. Actually, it was at this point that I realised I had to leave it to sit for another hour. Which was a shame, as I had to leave for work in thirty minutes. So it sat in this state for nine-and-a-half hours ...
... but it didn't seem to do it any harm - there were air bubbles, and it was a nice loaf-shaped shape, which bodes rather well for bread, I think. So it went into a searing-hot dutch oven-type of arrangement, and emerged looking rather splendid, if I say so myself ...
... and got rather a good review ...
I'm regretting that I cut down the quantities because I thought that putting out three loaves all at once would be silly. I think I've got the timings straight now, so that I can get through the whole process in an evening, rather than the nearly 24 hours it took to get here.
So, thanks Paul!! Your instructions are excellent. Obviously, I'm not letting any of my sourdough near you until I've practiced a bit. Because I'm smitten with this whole business, now, you know ...
In other news, Sweeney's school visits are done. The girls in the class boss him around about tidying up, the boys boss him around about how to play with things. His teacher seems the least bossy person on the scene, and, perversely, he takes total notice of her. He's crazy about reading - now that he's had a wee taste of it with his first couple of school books, he's mad for it anywhere. The manual for the new remote control is especially compelling right now.
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